How to manage restaurant staff

If you are new to management or want to become a better manager, here are some steps you can take:

It can take time and continuous commitment to transform yourself into an effective leader. At first, be prepared to listen to feedback from your team so that you can learn which of your strategies are working and which ones need more time to become effective.

Understand that major changes often take time, and you can learn a lot in the first weeks and months as a new manager. Use this time to work on the skills that can improve your ability to manage your team effectively.

*Communication:* Communication is an vital skill for a restaurant manager. Knowing how to speak to your team quickly and efficiently can help you to communicate information during challenging moments and create clear expectations.

*Leadership:* Leadership skills allow you to create an environment of trust and respect. When your team has confidence in your ability to lead, they are more likely to listen to your direction and work hard to please you.

*Patience:* Patience is key to building successful relationships with your team members. It takes time and effort to build trust, so be patient with new team members and new relationships as you evaluate what management strategies will work best for you and your team.

*Time management:* Time management is another skill you’ll want to work on as a restaurant manager. Knowing how many team members you need on shift, how to coordinate your team, and when to allow breaks can help keep your team running smoothly and efficiently.

*Flexibility:* Flexibility is essential for restaurant management. Things can change quickly in the restaurant industry, so being prepared for the unexpected can help you solve problems and adapt to new situations and events.

*Organization:* Organizing is an essential skill for a restaurant manager. Staying on top of schedules, inventory needs, employee requests, and company goals can require strategic planning and reliable organizational techniques.

The administration at Moreish Restaurant tries to maintain all these management values to build a collaborative team and provide an ideal experience for guests.